Abstract
Organic viticulture has grown considerably in the last
decade; nonetheless, organic farming still has a huge
potential for innovation and improved solutions specifically
for the control of pests and pathogens. The research
project VineMan.org (www.vineman-org.eu),
funded by European Union within the CORE Organic II
ERA-Net (project no. 249667), aims at improving disease
control, one of the most difficult tasks in organic
viticulture, through innovative cropping systems based
on integration of: i) enhanced plant resistance, ii) vineyard
management practices, iii) use of biological control
agents, and iv) targeted applications based on disease
models. During the first year, the above mentioned
components of an integrated system have been developed
and tested. Natural compounds were tested with a
leaf disk assay and some of them were able to activate
plant innate immunity. Early leaf removal, resulting in
modified microclimate and changed bunch compactness
and berry skin structure, was effective in reducing grey
mould incidence on grapes. The entomopathogenic
fungus Lecanicillium lecanii was used against the leafhopper
Scaphoideus titanus, the vector of the flavescence
dorée phytoplasma, and proved to be virulent to
its second instar nymphs. Disease models for downy and
powdery mildews were implemented in a web-based
decision support system for organic viticulture, and
tested in several Italian vineyards; the number of copper
treatments against downy mildew was reduced by 36%
on average. Finally, innovative strategies based on these
results were designed and evaluated for overall sustainability
trough an ex-ante assessment. These strategies
are under test in different viticultural areas of Europe.
Lingua originale | English |
---|---|
pagine (da-a) | 167-167 |
Numero di pagine | 1 |
Rivista | CHIH WU PING LI HSUEH PAO |
Volume | 2013 |
Stato di pubblicazione | Pubblicato - 2013 |
Evento | 10th International Congress of Plant Pathology - Pechino Durata: 25 ago 2013 → 30 ago 2013 |
Keywords
- disease control
- innovative strategies
- organic viticulture