Abstract
The goal of the paper is to investigate how sustainable hospitality companies accomplish the transformative potential of their business for improving the individual and collective well-being in the tourism and hospitality industry. Hence, we took into consideration the case of the Albergo Diffuso (AD), an innovative Italian model of hospitality. We adopted a case study approach based on 17 semi-structured interviews with key informants and a netnographic study analysing 1302 comments of previous guests - 286 in English and 1016 in Italian - on the popular booking website Tripadvisor. From the data analysis, five recurring themes emerged: Sustainability Concerns, Reciprocal Exchange, Mutual Network, Cultural Views, and Authentic Experience. These represent the Transformative Factors that impact on the individual and collective well-being from a hedonic and eudaimonic perspective in hospitality organisations.
| Lingua originale | Inglese |
|---|---|
| pagine (da-a) | N/A-N/A |
| Numero di pagine | 12 |
| Rivista | Tourism Management |
| Volume | 87 |
| Numero di pubblicazione | December |
| DOI | |
| Stato di pubblicazione | Pubblicato - 2021 |
OSS delle Nazioni Unite
Questo processo contribuisce al raggiungimento dei seguenti obiettivi di sviluppo sostenibile
-
SDG 8 Lavoro dignitoso e crescita economica
-
SDG 12 Consumo e produzione responsabili
All Science Journal Classification (ASJC) codes
- Sviluppo
- Trasporti
- Management del Turismo, del Tempo Libero e dell’Ospitalità
- Strategia e Management
Keywords
- Albergo diffuso
- Hospitality
- Sustainability
- Sustainable tourism
- Tourism
- Transformative service research
- Well-being
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