The use of web-based technology as an emerging option for food waste reduction.

Chiara Corbo, F. Fraticelli

Risultato della ricerca: Contributo in libroContributo a convegno

8 Citazioni (Scopus)

Abstract

In recent years web technologies have been enabling new ways for reducing the food waste by enhancing unexplored connections between donors and beneficiaries of food commodities. In this context, the aim of this paper is to introduce a framework that can serve as a basis for identifying best technology practices for food waste management. As an explorative example, the framework is applied to 8 Italian IT platforms. This paper fosters the understanding of the implication of technology in pushing for emerging models in the food chain organizations, in terms of roles and policies.
Lingua originaleEnglish
Titolo della pubblicazione ospiteEnvisioning a future without food waste and food poverty
Pagine133-142
Numero di pagine10
DOI
Stato di pubblicazionePubblicato - 2015
EventoEnvisioning a Future without Food Waste and Food Poverty: Societal Challenges - Bilbao
Durata: 17 nov 201518 nov 2015

Convegno

ConvegnoEnvisioning a Future without Food Waste and Food Poverty: Societal Challenges
CittàBilbao
Periodo17/11/1518/11/15

Keywords

  • digital
  • food waste

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