The LC-MS/MS characterization of phenolic compounds in leaves allows classifying olive cultivars grown in South Tunisia

Luigi Lucini, Claudio Baffi, Mbarka Ben Mohamed, Ferdaous Guasmi, Sihem Ben Ali, Fedia Radhouani, Jihed Faghim, Tebra Triki, Naziha Grati Kammoun, Cinzia Benincasa

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Chemical Compounds

Agriculture & Biology

Medicine & Life Sciences

Earth & Environmental Sciences