Study on fungicides’ use in viticulture: present and future scenarios to control powdery and downy mildew

Margherita Furiosi, Vittorio Rossi, Sara Elisabetta Legler, Tito Caffi*

*Autore corrispondente per questo lavoro

Risultato della ricerca: Contributo in rivistaArticolo in rivista

Abstract

This study analyzed the fungicides’ use in viticulture in Veneto (Italy) to control powdery and downy mildews, evaluating how the choice of active ingredients changed during two different periods in the last years, considering the Mode of Action (MoA) and defining future scenarios to control diseases in vineyard, considering all the available solutions to reach an adequate production, and at the same time avoiding the insurgence of new resistance to fungicides and hypothesizing possible further restrictions to actual available fungicides.
Lingua originaleEnglish
pagine (da-a)N/A-N/A
Numero di pagine4
RivistaBIO WEB OF CONFERENCES
Volume50
DOI
Stato di pubblicazionePubblicato - 2022

Keywords

  • Fungicides
  • Plasmopara viticola
  • Erysiphe necator
  • viticulture

Fingerprint

Entra nei temi di ricerca di 'Study on fungicides’ use in viticulture: present and future scenarios to control powdery and downy mildew'. Insieme formano una fingerprint unica.

Cita questo