Process development of food technologies for incoming countries

Arianna Roda

Risultato della ricerca: Contributo in libroContributo a conferenza

Abstract

This PhD thesis research project is focused on the development of process technologies for food in developing countries, in order to extend the possibilities for economic and social growth of small communities located in the poorest areas. This approach involves the fulfillment of productive processes able to be economic independent and at the same time, sustainable, in terms of food safety, environmental and ethical.
Lingua originaleInglese
Titolo della pubblicazione ospite18th Workshop on the Developments in the Italian PhD Research on Food Science Technology and Biotechnology - Proceeding Book
Pagine373-374
Numero di pagine2
Stato di pubblicazionePubblicato - 2013
Evento18th Workshop on the Developments in the Italian PhD Research on Food Science Technology and Biotechnology - Conegliano
Durata: 1 gen 2013 → …

Workshop

Workshop18th Workshop on the Developments in the Italian PhD Research on Food Science Technology and Biotechnology
CittàConegliano
Periodo1/1/13 → …

Keywords

  • food security
  • process

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