@article{b0f270aa051e40e5a95048f07473c269,
title = "Prevalence of adverse reactions following a passed oral food challenge and factors affecting successful re-introduction of foods. A retrospective study of a cohort of 199 children",
abstract = "After a passed oral food challenge (OFC), regular and normal food consumption is attended. The main objective of this study is to assess the safety of tested food dietary re-introduction after a passed OFC.",
keywords = "Adverse reaction, Food allergy, Food tolerance, Oral food challenge, Adverse reaction, Food allergy, Food tolerance, Oral food challenge",
author = "{Miceli Sopo}, Stefano and Serena Monaco and M. Greco and Roberta Onesimo",
year = "2015",
doi = "10.1016/j.aller.2015.04.010",
language = "English",
volume = "44",
pages = "54--58",
journal = "Allergologia et Immunopathologia",
issn = "0301-0546",
publisher = "Codon Publications",
}