Mechanical properties, phenolic composition and extractability indices of Barbera grapes of different soluble solids contents from several growing areas

Fabrizio Torchio, Enzo Cagnasso, Vincenzo Gerbi, Luca Rolle

Risultato della ricerca: Contributo in rivistaArticolo in rivistapeer review

84 Citazioni (Scopus)

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Agricultural and Biological Sciences

Food Science