@article{a290a2b56de54decab6767779f55267b,
title = "Lipid transfer proteins: the most frequent sensitizer in Italian subjects with food-dependent exercise-induced anaphylaxis",
abstract = "Specific food-dependent exercise-induced anaphylaxis (S-FDEIAn) is a distinct form of food allergy in which symptoms are elicited by exercise performed after ingesting food to which the patient has become sensitised. Non-specific FDEIAn (NS-FDEIAn) is a syndrome provoked by exercise performed after ingesting any food.",
keywords = "Adolescent, Adult, Allergens, Anaphylaxis, Carrier Proteins, Child, European Continental Ancestry Group, Exercise, Female, Food Hypersensitivity, Humans, Immunoglobulin E, Italy, Male, Middle Aged, Skin Tests, Young Adult, Adolescent, Adult, Allergens, Anaphylaxis, Carrier Proteins, Child, European Continental Ancestry Group, Exercise, Female, Food Hypersensitivity, Humans, Immunoglobulin E, Italy, Male, Middle Aged, Skin Tests, Young Adult",
author = "A. Romano and Antonino Romano and E. Scala and G. Rumi and Gaspare Rumi and F. Gaeta and Francesco Gaeta and C. Caruso and C. Alonzi and Cristiana Alonzi and M. Maggioletti and Michela Maggioletti and R. Ferrara and P. Palazzo and Vincenzo Palmieri and Paolo Zeppilli and A. Mari",
year = "2012",
doi = "10.1111/cea.12011",
language = "English",
volume = "42",
pages = "1643--1653",
journal = "CLINICAL \& EXPERIMENTAL ALLERGY",
issn = "1365-2222",
publisher = "[Oxford, England] : Blackwell Science",
}