TY - JOUR
T1 - Krill Oil Supplementation and Muscle Health in Older Age: Broad Benefits Without Boundaries?
AU - Calvani, Riccardo
AU - Marzetti, Emanuele
AU - Picca, Anna
PY - 2025
Y1 - 2025
N2 - The progressive decline of muscle mass, strength, and power observed with advancing age, is a major public health concern [1]. Identifying accessible interventions, including nutrition, to support muscle health in older adults has therefore become a scientific and clinical priority [2]. Through a secondary analysis of a randomized controlled trial [3],\r\nHayman et al. [4] explored whether the effects of krill oil supplementation on muscle function and size differed according to sex, age, or body mass index (BMI) in adults aged ≥65 years. Participants were randomized to receive either 4 g/day of krill oil or an isocaloric control oil for six months. Outcome measures included knee extensor strength, grip strength, vastus lateralis muscle thickness assessed by ultrasonography, and surface electromyography parameters. The authors report that improvements in muscle strength and muscle size following krill oil supplementation were comparable across sexes, age groups, and BMI categories. These findings expand on the original trial indicating that long-chain omega-3 polyunsaturated fatty acids (LCn-3 PUFA) from krill oil can increase muscle strength and thickness in older adults [3].
AB - The progressive decline of muscle mass, strength, and power observed with advancing age, is a major public health concern [1]. Identifying accessible interventions, including nutrition, to support muscle health in older adults has therefore become a scientific and clinical priority [2]. Through a secondary analysis of a randomized controlled trial [3],\r\nHayman et al. [4] explored whether the effects of krill oil supplementation on muscle function and size differed according to sex, age, or body mass index (BMI) in adults aged ≥65 years. Participants were randomized to receive either 4 g/day of krill oil or an isocaloric control oil for six months. Outcome measures included knee extensor strength, grip strength, vastus lateralis muscle thickness assessed by ultrasonography, and surface electromyography parameters. The authors report that improvements in muscle strength and muscle size following krill oil supplementation were comparable across sexes, age groups, and BMI categories. These findings expand on the original trial indicating that long-chain omega-3 polyunsaturated fatty acids (LCn-3 PUFA) from krill oil can increase muscle strength and thickness in older adults [3].
KW - aging
KW - body mass index
KW - musculoskeletal system
KW - nutrition
KW - sarcopenia
KW - supplementation
KW - aging
KW - body mass index
KW - musculoskeletal system
KW - nutrition
KW - sarcopenia
KW - supplementation
UR - https://publicatt.unicatt.it/handle/10807/328221
UR - https://www.scopus.com/inward/citedby.uri?partnerID=HzOxMe3b&scp=105025972145&origin=inward
UR - https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=105025972145&origin=inward
U2 - 10.1016/j.jnha.2025.100767
DO - 10.1016/j.jnha.2025.100767
M3 - Editorial
SN - 1279-7707
VL - 30
SP - 1
EP - 2
JO - Journal of Nutrition, Health and Aging
JF - Journal of Nutrition, Health and Aging
IS - 1
ER -