International consensus guidelines for the diagnosis and management of food protein-induced enterocolitis syndrome: Executive summary-Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma & Immunology.

Stefano Miceli Sopo, Anna Nowak-Węgrzyn, Mirna Chehade, Marion E. Groetch, Jonathan M. Spergel, Robert A. Wood, Katrina Allen, Dan Atkins, Sami Bahna, Ashis V. Barad, Cecilia Berin, Terri Brown Whitehorn, A. Wesley Burks, Jean-Christoph Caubet, Antonella Cianferoni, Marisa Conte, Carla Davis, Alessandro Fiocchi, Kate Grimshaw, Ruchi GuptaBrittany Hofmeister, J. B. Hwang, Yitzhak Katz, George N. Konstantinou, Stephanie A. Leonard, Jennifer Lightdale, Sean Mcghee, Sami Mehr, Giovanno Monti, Antonella Muraro, Stacey Katherine Noel, Ichiro Nomura, Sally Noone, Hugh A. Sampson, Fallon Schultz, Scott H. Sicherer, Cecilia C. Thompson, Paul J. Turner, Carina Venter, A. Amity Westcott-Chavez, Matthew Greenhawt

Risultato della ricerca: Contributo in rivistaArticolo in rivista

212 Citazioni (Scopus)

Abstract

Food protein-induced enterocolitis (FPIES) is a non-IgE cell- mediated food allergy that can be severe and lead to shock. Despite the potential seriousness of reactions, awareness of FPIES is low; high-quality studies providing insight into the pathophysiology, diagnosis, and management are lacking; and clinical outcomes are poorly established. This consensus document is the result of work done by an international workgroup convened through the Adverse Reactions to Foods Committee of the American Academy of Allergy, Asthma & Immunology and the International FPIES Association advocacy group. These are the first international evidence-based guidelines to improve the diagnosis and management of patients with FPIES. Research on prevalence, pathophysiology, diagnostic markers, and future treatments is necessary to improve the care of patients with FPIES. These guidelines will be updated periodically as more evidence becomes availabl
Lingua originaleEnglish
pagine (da-a)1111-1126
Numero di pagine16
RivistaJOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY
DOI
Stato di pubblicazionePubblicato - 2017

Keywords

  • INGLESE

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