Innovations and associations in Italian dairy cattle breeding. The case study of the Frisona Italiana breed

Marco Marigliano*

*Autore corrispondente per questo lavoro

Risultato della ricerca: Contributo in libroChapter

Abstract

The aim of this analysis is to outline why and how technical innovations and the development of associations among breeders led the Italian Holstein-Friesian breed of cattle (Frisona Italiana), known primarily for its high milk yield, to became dominant in the ‘60s, surpassing other breeds, previously more widespread in Italy.
Lingua originaleEnglish
Titolo della pubblicazione ospiteFrom Breeding and Feeding to Medicalization. Animal Farming, Veterinarization and Consumers in the Twentieth Century Western Europe
EditorD Lanero Taboas, C Martiin, L Prieto, L Herment
Pagine135-156
Numero di pagine22
Stato di pubblicazionePubblicato - 2023

Keywords

  • Agricultural Economics
  • Association
  • Economic History
  • Frisona Italiana
  • Holstein
  • Innovation

Fingerprint

Entra nei temi di ricerca di 'Innovations and associations in Italian dairy cattle breeding. The case study of the Frisona Italiana breed'. Insieme formano una fingerprint unica.

Cita questo