Influenze pedo-ambientali su produzione, qualità e caratteristiche sensoriali dell'Albana di Romagna.

Maurizio Zamboni; Giovanni Nigro; Gabriele Vespignani; Carla Scotti; Stefano Raimondi; Marco Simoni; Gabriele Antolini

Influenze pedo-ambientali su produzione, qualità e caratteristiche sensoriali dell'Albana di Romagna.

Maurizio Zamboni, Giovanni Nigro, Gabriele Vespignani, Carla Scotti, Stefano Raimondi, Marco Simoni, Gabriele Antolini

Risultato della ricerca: Contributo in libro › Contributo a convegno

Abstract

The Albana is the typical white grapevine variety of the Romagna hills, where it occupies more than 2.500 ha. The Italian DOCG “Albana di Romagna”, created in 1987, is one of the oldest in the country. Highest concentrations of this variety can be found around Imola and the hills of Ravenna although the productions of Bertinoro, in Forlì zone, are well know for their quality. As part of a zoning project of the Romagna hills, the classic territory of the Albana was object of an accurate geo-pedologic, climatic, agronomic and viti-enological assessment. The results have highlighted some environments in which Albana wines display recognisable sensory characteristics.

Titolo tradotto del contributo	[Autom. eng. transl.] Pedo-environmental influences on production, quality and sensorial characteristics of Albana di Romagna.
Lingua originale	Italian
Titolo della pubblicazione ospite	Atti dell'VIII International Terroir Congress
Pagine	66-71
Numero di pagine	6
Stato di pubblicazione	Pubblicato - 2010
Pubblicato esternamente	Sì
Evento	VII International Terroir Congress - Soave (VR) Durata: 14 giu 2010 → 18 giu 2010

Convegno

Convegno	VII International Terroir Congress
Città	Soave (VR)
Periodo	14/6/10 → 18/6/10

Keywords

grapevine, soil, zoning, wine quality
qualità del vino
suolo
vite

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title = "Influenze pedo-ambientali su produzione, qualit{\`a} e caratteristiche sensoriali dell'Albana di Romagna.",

abstract = "The Albana is the typical white grapevine variety of the Romagna hills, where it occupies more than 2.500 ha. The Italian DOCG “Albana di Romagna”, created in 1987, is one of the oldest in the country. Highest concentrations of this variety can be found around Imola and the hills of Ravenna although the productions of Bertinoro, in Forl{\`i} zone, are well know for their quality. As part of a zoning project of the Romagna hills, the classic territory of the Albana was object of an accurate geo-pedologic, climatic, agronomic and viti-enological assessment. The results have highlighted some environments in which Albana wines display recognisable sensory characteristics.",

keywords = "grapevine, soil, zoning, wine quality, qualit{\`a} del vino, suolo, vite, grapevine, soil, zoning, wine quality, qualit{\`a} del vino, suolo, vite",

author = "Maurizio Zamboni and Giovanni Nigro and Gabriele Vespignani and Carla Scotti and Stefano Raimondi and Marco Simoni and Gabriele Antolini",

year = "2010",

language = "Italian",

isbn = "978-88-97081-05-0",

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booktitle = "Atti dell'VIII International Terroir Congress",

note = "VII International Terroir Congress ; Conference date: 14-06-2010 Through 18-06-2010",

}

TY - GEN

T1 - Influenze pedo-ambientali su produzione, qualità e caratteristiche sensoriali dell'Albana di Romagna.

AU - Zamboni, Maurizio

AU - Nigro, Giovanni

AU - Vespignani, Gabriele

AU - Scotti, Carla

AU - Raimondi, Stefano

AU - Simoni, Marco

AU - Antolini, Gabriele

PY - 2010

Y1 - 2010

N2 - The Albana is the typical white grapevine variety of the Romagna hills, where it occupies more than 2.500 ha. The Italian DOCG “Albana di Romagna”, created in 1987, is one of the oldest in the country. Highest concentrations of this variety can be found around Imola and the hills of Ravenna although the productions of Bertinoro, in Forlì zone, are well know for their quality. As part of a zoning project of the Romagna hills, the classic territory of the Albana was object of an accurate geo-pedologic, climatic, agronomic and viti-enological assessment. The results have highlighted some environments in which Albana wines display recognisable sensory characteristics.

AB - The Albana is the typical white grapevine variety of the Romagna hills, where it occupies more than 2.500 ha. The Italian DOCG “Albana di Romagna”, created in 1987, is one of the oldest in the country. Highest concentrations of this variety can be found around Imola and the hills of Ravenna although the productions of Bertinoro, in Forlì zone, are well know for their quality. As part of a zoning project of the Romagna hills, the classic territory of the Albana was object of an accurate geo-pedologic, climatic, agronomic and viti-enological assessment. The results have highlighted some environments in which Albana wines display recognisable sensory characteristics.

KW - grapevine, soil, zoning, wine quality

KW - qualità del vino

KW - suolo

KW - vite

KW - grapevine, soil, zoning, wine quality

KW - qualità del vino

KW - suolo

KW - vite

UR - http://hdl.handle.net/10807/13186

M3 - Contributo a convegno

SN - 978-88-97081-05-0

SP - 66

EP - 71

BT - Atti dell'VIII International Terroir Congress

T2 - VII International Terroir Congress

Y2 - 14 June 2010 through 18 June 2010

ER -

Influenze pedo-ambientali su produzione, qualità e caratteristiche sensoriali dell'Albana di Romagna.

Abstract

Convegno

Keywords

Altri file e collegamenti

Fingerprint

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