Influence of some process parameters on spray-drying encapsulation of a red grape waste skins extract

Guillermo Duserm Garrido; Danila Amendola; Matteo Bosi; Giorgia Spigno

Influence of some process parameters on spray-drying encapsulation of a red grape waste skins extract

Guillermo Duserm Garrido, Danila Amendola, Matteo Bosi, Giorgia Spigno

Risultato della ricerca: Contributo in libro › Contributo a convegno

Abstract

The principal aim of this study was to optimize the spray-drying of a phenolic extract obtained from red grape waste skins in order to maximize the water solubility, the recovery yield and the antioxidant activity retention of the obtained powder. The following parameters were investigated: concentration and type of carriers (maltodextrins and pectins) and drying temperature.

Lingua originale	English
Titolo della pubblicazione ospite	8th ISANH Congress on Polyphenols Applications
Pagine	56
Numero di pagine	1
Stato di pubblicazione	Pubblicato - 2014
Evento	8th ISANH Congress on Polyphenols Applications - Lisbona Durata: 5 giu 2014 → 6 giu 2014

Convegno

Convegno	8th ISANH Congress on Polyphenols Applications
Città	Lisbona
Periodo	5/6/14 → 6/6/14

Keywords

Phenols
Spray-drying

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@inproceedings{5fcaa45c105043ed8c2de1d3fb97c9ba,

title = "Influence of some process parameters on spray-drying encapsulation of a red grape waste skins extract",

abstract = "The principal aim of this study was to optimize the spray-drying of a phenolic extract obtained from red grape waste skins in order to maximize the water solubility, the recovery yield and the antioxidant activity retention of the obtained powder. The following parameters were investigated: concentration and type of carriers (maltodextrins and pectins) and drying temperature.",

keywords = "Phenols, Spray-drying, Phenols, Spray-drying",

author = "{Duserm Garrido}, Guillermo and Danila Amendola and Matteo Bosi and Giorgia Spigno",

year = "2014",

language = "English",

isbn = "978-2-35609-073-7",

pages = "56",

booktitle = "8th ISANH Congress on Polyphenols Applications",

note = "8th ISANH Congress on Polyphenols Applications ; Conference date: 05-06-2014 Through 06-06-2014",

}

TY - GEN

T1 - Influence of some process parameters on spray-drying encapsulation of a red grape waste skins extract

AU - Duserm Garrido, Guillermo

AU - Amendola, Danila

AU - Bosi, Matteo

AU - Spigno, Giorgia

PY - 2014

Y1 - 2014

N2 - The principal aim of this study was to optimize the spray-drying of a phenolic extract obtained from red grape waste skins in order to maximize the water solubility, the recovery yield and the antioxidant activity retention of the obtained powder. The following parameters were investigated: concentration and type of carriers (maltodextrins and pectins) and drying temperature.

AB - The principal aim of this study was to optimize the spray-drying of a phenolic extract obtained from red grape waste skins in order to maximize the water solubility, the recovery yield and the antioxidant activity retention of the obtained powder. The following parameters were investigated: concentration and type of carriers (maltodextrins and pectins) and drying temperature.

KW - Phenols

KW - Spray-drying

KW - Phenols

KW - Spray-drying

UR - http://hdl.handle.net/10807/59215

M3 - Conference contribution

SN - 978-2-35609-073-7

SP - 56

BT - 8th ISANH Congress on Polyphenols Applications

T2 - 8th ISANH Congress on Polyphenols Applications

Y2 - 5 June 2014 through 6 June 2014

ER -

Influence of some process parameters on spray-drying encapsulation of a red grape waste skins extract

Abstract

Convegno

Keywords

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