Il sistema agro-alimentare dell'Emilia-Romagna. Rapporto 2013

Social Sciences

• Food 100%
• Production 42%
• Region 42%
• Food Industry 28%
• Trade Flow 28%
• Agriculture 28%
• Economics 28%
• Knowledge 28%
• Scenarios 28%
• Policy 28%
• Economic and Social Development 14%
• International Trade 14%
• Communities 14%
• Profits 14%
• Government Policy 14%
• Increase in Production 14%
• Food Consumption 14%
• Guides 14%
• Ecosystems 14%
• Regional Economy 14%
• Evolution 14%
• Strategy 14%
• Contribution 14%
• Analysis 14%
• Company 14%
• Activity 14%
• Distribution 14%
• Intervention 14%
• Authority 14%
• Prices 14%
• Crops 14%
• Chamber 14%
• Employment 14%
• Credit 14%

Economics, Econometrics and Finance

• Production 42%
• Internationalization 28%
• Employment 14%
• Profitability 14%
• Enterprise 14%
• Trend 14%
• Order 14%
• Credit 14%
• Payment System 14%