Abstract
The consumption in the dairy sector is the result of the radicalization of food models that exclude all, or some, dairy products. At the same time, purchases at hard discount stores are probably growing thanks to the advantageous prices and their constant presence in the regions of Northern Italy. The analysis of domestic purchases of milk and dairy products is based on data Ismea-Nielsen Consumer Panel Service1, for organic products, Nielsen Market Track
| Titolo tradotto del contributo | [Autom. eng. transl.] The consumption |
|---|---|
| Lingua originale | Italian |
| Titolo della pubblicazione ospite | Il mercato del latte. Rapporto 2021 |
| Editor | Daniele Rama |
| Pagine | 297-308 |
| Numero di pagine | 12 |
| Volume | 2022 |
| Stato di pubblicazione | Pubblicato - 2022 |
Keywords
- Consumi, lattiero-caseario
- Dairy, consumption, Italy