Evaluation of ideal everyday italian food and beer pairings with regular consumers and food beverage experts

Gianluca Donadini; Giorgia Spigno; Maria Daria Fumi

doi:10.1002/j.2050-0416.2008.tb00777.x

Evaluation of ideal everyday italian food and beer pairings with regular consumers and food beverage experts

Gianluca Donadini
, Giorgia Spigno
, Maria Daria Fumi

Risultato della ricerca: Contributo in rivista › Articolo › peer review

24 Citazioni (Scopus)

Abstract

.

Lingua originale	Inglese
pagine (da-a)	329-342
Numero di pagine	14
Rivista	Journal of International Brewing
Volume	114
DOI	https://doi.org/10.1002/j.2050-0416.2008.tb00777.x
Stato di pubblicazione	Pubblicato - 2008

Keywords

beer
sensorial analysis

Accesso al documento

10.1002/j.2050-0416.2008.tb00777.x

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title = "Evaluation of ideal everyday italian food and beer pairings with regular consumers and food beverage experts",

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keywords = "beer, sensorial analysis, beer, sensorial analysis",

author = "Gianluca Donadini and Giorgia Spigno and Fumi, \{Maria Daria\}",

year = "2008",

doi = "10.1002/j.2050-0416.2008.tb00777.x",

language = "English",

volume = "114",

pages = "329--342",

journal = "Journal of International Brewing",

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AU - Donadini, Gianluca

AU - Spigno, Giorgia

AU - Fumi, Maria Daria

PY - 2008

Y1 - 2008

N2 - .

AB - .

KW - beer

KW - sensorial analysis

KW - beer

KW - sensorial analysis

UR - http://hdl.handle.net/10807/23548

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DO - 10.1002/j.2050-0416.2008.tb00777.x

M3 - Article

VL - 114

SP - 329

EP - 342

JO - Journal of International Brewing

JF - Journal of International Brewing

ER -

Evaluation of ideal everyday italian food and beer pairings with regular consumers and food beverage experts

Abstract

Keywords

Accesso al documento

Altri file e collegamenti

Fingerprint

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