Endoscopy Units and the Coronavirus Disease 2019 Outbreak: A Multicenter Experience From Italy

Alessandro Repici; Fabio Pace; Roberto Gabbiadini; Matteo Colombo; Cesare Hassan; Marco Dinelli; Roberta Maselli; Marco Spadaccini; Massimiliano Mutignani; Armando Gabbrielli; Clementina Signorelli; Cristiano Spada; Cristiano Spada; Piera Leoni; Paola Leoni; Carlo Fabbri; Sergio Segato; Nicola Gaffuri; Benedetto Mangiavillano; Franco Radaelli; Raffaele Salerno; Stefano Bargiggia; Luca Maroni; Antonio Benedetti; Pietro Occhipinti; Federico De Grazia; Luca Ferraris; Gianpaolo Cengia; Salvatore Greco; Sara Greco; Costanza Alvisi; Antonella Scarcelli; Luca De Luca; Fabrizio Cereatti; Pier Alberto Testoni; Roberto Mingotto; Giovanni Aragona; Gianpiero Manes; Paolo Beretta; Georgios Amvrosiadis; Vincenzo Cennamo; Fausto Lella; Guido Missale; Pavlos Lagoussis; Omero Triossi; Mauro Giovanardi; Mattia Giovanardi; Giuseppe De Roberto; Paolo Cantù; Elisabetta Buscarini; Andrea Anderloni; Silvia Carrara; Alessandro Fugazza; Piera Alessia Galtieri; Gaia Pellegatta; Giulio Antonelli; Thomas Rösch; Prateek Sharma

doi:10.1053/j.gastro.2020.04.003

Endoscopy Units and the Coronavirus Disease 2019 Outbreak: A Multicenter Experience From Italy

Alessandro Repici
, Fabio Pace
, Roberto Gabbiadini
, Matteo Colombo
, Cesare Hassan
, Marco Dinelli
, Roberta Maselli
, Marco Spadaccini
, Massimiliano Mutignani
, Armando Gabbrielli
, Clementina Signorelli
, Cristiano Spada
, Cristiano Spada
, Piera Leoni
, Paola Leoni
, Carlo Fabbri
, Sergio Segato
, Nicola Gaffuri
, Benedetto Mangiavillano
, Franco Radaelli

Raffaele Salerno, Stefano Bargiggia, Luca Maroni, Antonio Benedetti, Pietro Occhipinti, Federico De Grazia, Luca Ferraris, Gianpaolo Cengia, Salvatore Greco, Sara Greco, Costanza Alvisi, Antonella Scarcelli, Luca De Luca, Fabrizio Cereatti, Pier Alberto Testoni, Roberto Mingotto, Giovanni Aragona, Gianpiero Manes, Paolo Beretta, Georgios Amvrosiadis, Vincenzo Cennamo, Fausto Lella, Guido Missale, Pavlos Lagoussis, Omero Triossi, Mauro Giovanardi, Mattia Giovanardi, Giuseppe De Roberto, Paolo Cantù, Elisabetta Buscarini, Andrea Anderloni, Silvia Carrara, Alessandro Fugazza, Piera Alessia Galtieri, Gaia Pellegatta, Giulio Antonelli, Thomas Rösch, Prateek Sharma

IRCCS Istituto Clinico Humanitas - Rozzano (Milano)
Azienda Ospedaliera Bolognini Seriate
Azienda Ospedaliera San Gerardo Monza
Ospedale Policlinico
West Bergamo Health Authority
Presidio Spedali Civili
Gastroenterology & Digestive Endoscopy Unit
ASST Sette Laghi-Varese
Gastrointestinal Endoscopy Unit
Ospedale Valduce
Gastroenterology and Digestive Endoscopy Unit
Marche Polytechnic University
Ospedale Maggiore
University of Pavia
Gastroenterology and Digestive Endoscopy
Endoscopy Unit
ASST Papa Giovanni XXIII
Voghera-Vigevano ASST Pavia
Gastroenterology and Digestive Endoscopy Units
Azienda Ospedaliera di Cremona
Vita-Salute San Raffaele University
ASST Melegnano Martesana Presidio Melzo
Gastroenterology and Hepatology
Policlinico San Marco
University of Brescia
IRCCS Policlinico San Donato
Gastroenterology Unit
Ospedale di Rimini
IRCCS Istituto Europeo di Oncologia - Milano
IRCCS Fondazione Ca'Granda – Ospedale Maggiore Policlinico - Milano
UVA Maggiore Hospital
Ospedale Nuovo Regina Margherita
University of Hamburg
University of Kansas

Risultato della ricerca: Contributo in rivista › Articolo

Abstract

Up to 20% of health care personnel (HCP) were found to be infected with coronavirus disease (COVID-19)1 in the outbreak in northern Italy.2 Recommendations on patient and HCP protection have been made, such as postponing procedures, triage, use of personal protective equipment (PPE), and creation of differentiated in-hospital pathways.3,4 However, several barriers against the adoption of these strategies exist, including cultural factors and shortages of medical resources; therefore, there are few reports of real-world experiences and outcomes with their adoption.5 The aim of this survey was to investigate the burden of COVID-19 on endoscopic activity in a high-risk area of COVID-19 outbreak, approaches to evaluating patients, adoption and compliance of HCP with protective measures, and initial possible viral transmission outcomes from endoscopy units within a large, community-based setting (both between patients and HCP and between HCP).

Lingua originale	Inglese
pagine (da-a)	363-366
Numero di pagine	4
Rivista	Gastroenterology
Volume	159
DOI	https://doi.org/10.1053/j.gastro.2020.04.003
Stato di pubblicazione	Pubblicato - 2020

Keywords

COVID-19
Coronavirus
Endoscopy
Pandemic
Survery

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10.1053/j.gastro.2020.04.003

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Repici, A., Pace, F., Gabbiadini, R., Colombo, M., Hassan, C., Dinelli, M., Maselli, R., Spadaccini, M., Mutignani, M., Gabbrielli, A., Signorelli, C., Spada, C., Spada, C., Leoni, P., Leoni, P., Fabbri, C., Segato, S., Gaffuri, N., Mangiavillano, B., ... Sharma, P. (2020). Endoscopy Units and the Coronavirus Disease 2019 Outbreak: A Multicenter Experience From Italy. Gastroenterology, 159, 363-366. https://doi.org/10.1053/j.gastro.2020.04.003

@article{148c00b04330497cacd76b6416079bc4,

title = "Endoscopy Units and the Coronavirus Disease 2019 Outbreak: A Multicenter Experience From Italy",

abstract = "Up to 20\% of health care personnel (HCP) were found to be infected with coronavirus disease (COVID-19)1 in the outbreak in northern Italy.2 Recommendations on patient and HCP protection have been made, such as postponing procedures, triage, use of personal protective equipment (PPE), and creation of differentiated in-hospital pathways.3,4 However, several barriers against the adoption of these strategies exist, including cultural factors and shortages of medical resources; therefore, there are few reports of real-world experiences and outcomes with their adoption.5 The aim of this survey was to investigate the burden of COVID-19 on endoscopic activity in a high-risk area of COVID-19 outbreak, approaches to evaluating patients, adoption and compliance of HCP with protective measures, and initial possible viral transmission outcomes from endoscopy units within a large, community-based setting (both between patients and HCP and between HCP).",

keywords = "COVID-19, Coronavirus, Endoscopy, Pandemic, Survery, COVID-19, Coronavirus, Endoscopy, Pandemic, Survery",

author = "Alessandro Repici and Fabio Pace and Roberto Gabbiadini and Matteo Colombo and Cesare Hassan and Marco Dinelli and Roberta Maselli and Marco Spadaccini and Massimiliano Mutignani and Armando Gabbrielli and Clementina Signorelli and Cristiano Spada and Cristiano Spada and Piera Leoni and Paola Leoni and Carlo Fabbri and Sergio Segato and Nicola Gaffuri and Benedetto Mangiavillano and Franco Radaelli and Raffaele Salerno and Stefano Bargiggia and Luca Maroni and Antonio Benedetti and Pietro Occhipinti and \{De Grazia\}, Federico and Luca Ferraris and Gianpaolo Cengia and Salvatore Greco and Sara Greco and Costanza Alvisi and Antonella Scarcelli and \{De Luca\}, Luca and Fabrizio Cereatti and Testoni, \{Pier Alberto\} and Roberto Mingotto and Giovanni Aragona and Gianpiero Manes and Paolo Beretta and Georgios Amvrosiadis and Vincenzo Cennamo and Fausto Lella and Guido Missale and Pavlos Lagoussis and Omero Triossi and Mauro Giovanardi and Mattia Giovanardi and \{De Roberto\}, Giuseppe and Paolo Cant{\`u} and Elisabetta Buscarini and Andrea Anderloni and Silvia Carrara and Alessandro Fugazza and Galtieri, \{Piera Alessia\} and Gaia Pellegatta and Giulio Antonelli and Thomas R{\"o}sch and Prateek Sharma",

year = "2020",

doi = "10.1053/j.gastro.2020.04.003",

language = "English",

volume = "159",

pages = "363--366",

journal = "Gastroenterology",

issn = "0016-5085",

publisher = "W.B. Saunders",

}

Repici, A, Pace, F, Gabbiadini, R, Colombo, M, Hassan, C, Dinelli, M, Maselli, R, Spadaccini, M, Mutignani, M, Gabbrielli, A, Signorelli, C, Spada, C, Spada, C, Leoni, P, Leoni, P, Fabbri, C, Segato, S, Gaffuri, N, Mangiavillano, B, Radaelli, F, Salerno, R, Bargiggia, S, Maroni, L, Benedetti, A, Occhipinti, P, De Grazia, F, Ferraris, L, Cengia, G, Greco, S, Greco, S, Alvisi, C, Scarcelli, A, De Luca, L, Cereatti, F, Testoni, PA, Mingotto, R, Aragona, G, Manes, G, Beretta, P, Amvrosiadis, G, Cennamo, V, Lella, F, Missale, G, Lagoussis, P, Triossi, O, Giovanardi, M, Giovanardi, M, De Roberto, G, Cantù, P, Buscarini, E, Anderloni, A, Carrara, S, Fugazza, A, Galtieri, PA, Pellegatta, G, Antonelli, G, Rösch, T & Sharma, P 2020, 'Endoscopy Units and the Coronavirus Disease 2019 Outbreak: A Multicenter Experience From Italy', Gastroenterology, vol. 159, pagg. 363-366. https://doi.org/10.1053/j.gastro.2020.04.003

TY - JOUR

T1 - Endoscopy Units and the Coronavirus Disease 2019 Outbreak: A Multicenter Experience From Italy

AU - Repici, Alessandro

AU - Pace, Fabio

AU - Gabbiadini, Roberto

AU - Colombo, Matteo

AU - Hassan, Cesare

AU - Dinelli, Marco

AU - Maselli, Roberta

AU - Spadaccini, Marco

AU - Mutignani, Massimiliano

AU - Gabbrielli, Armando

AU - Signorelli, Clementina

AU - Spada, Cristiano

AU - Leoni, Piera

AU - Leoni, Paola

AU - Fabbri, Carlo

AU - Segato, Sergio

AU - Gaffuri, Nicola

AU - Mangiavillano, Benedetto

AU - Radaelli, Franco

AU - Salerno, Raffaele

AU - Bargiggia, Stefano

AU - Maroni, Luca

AU - Benedetti, Antonio

AU - Occhipinti, Pietro

AU - De Grazia, Federico

AU - Ferraris, Luca

AU - Cengia, Gianpaolo

AU - Greco, Salvatore

AU - Greco, Sara

AU - Alvisi, Costanza

AU - Scarcelli, Antonella

AU - De Luca, Luca

AU - Cereatti, Fabrizio

AU - Testoni, Pier Alberto

AU - Mingotto, Roberto

AU - Aragona, Giovanni

AU - Manes, Gianpiero

AU - Beretta, Paolo

AU - Amvrosiadis, Georgios

AU - Cennamo, Vincenzo

AU - Lella, Fausto

AU - Missale, Guido

AU - Lagoussis, Pavlos

AU - Triossi, Omero

AU - Giovanardi, Mauro

AU - Giovanardi, Mattia

AU - De Roberto, Giuseppe

AU - Cantù, Paolo

AU - Buscarini, Elisabetta

AU - Anderloni, Andrea

AU - Carrara, Silvia

AU - Fugazza, Alessandro

AU - Galtieri, Piera Alessia

AU - Pellegatta, Gaia

AU - Antonelli, Giulio

AU - Rösch, Thomas

AU - Sharma, Prateek

PY - 2020

Y1 - 2020

N2 - Up to 20% of health care personnel (HCP) were found to be infected with coronavirus disease (COVID-19)1 in the outbreak in northern Italy.2 Recommendations on patient and HCP protection have been made, such as postponing procedures, triage, use of personal protective equipment (PPE), and creation of differentiated in-hospital pathways.3,4 However, several barriers against the adoption of these strategies exist, including cultural factors and shortages of medical resources; therefore, there are few reports of real-world experiences and outcomes with their adoption.5 The aim of this survey was to investigate the burden of COVID-19 on endoscopic activity in a high-risk area of COVID-19 outbreak, approaches to evaluating patients, adoption and compliance of HCP with protective measures, and initial possible viral transmission outcomes from endoscopy units within a large, community-based setting (both between patients and HCP and between HCP).

AB - Up to 20% of health care personnel (HCP) were found to be infected with coronavirus disease (COVID-19)1 in the outbreak in northern Italy.2 Recommendations on patient and HCP protection have been made, such as postponing procedures, triage, use of personal protective equipment (PPE), and creation of differentiated in-hospital pathways.3,4 However, several barriers against the adoption of these strategies exist, including cultural factors and shortages of medical resources; therefore, there are few reports of real-world experiences and outcomes with their adoption.5 The aim of this survey was to investigate the burden of COVID-19 on endoscopic activity in a high-risk area of COVID-19 outbreak, approaches to evaluating patients, adoption and compliance of HCP with protective measures, and initial possible viral transmission outcomes from endoscopy units within a large, community-based setting (both between patients and HCP and between HCP).

KW - COVID-19

KW - Coronavirus

KW - Endoscopy

KW - Pandemic

KW - Survery

KW - COVID-19

KW - Coronavirus

KW - Endoscopy

KW - Pandemic

KW - Survery

UR - http://hdl.handle.net/10807/250516

U2 - 10.1053/j.gastro.2020.04.003

DO - 10.1053/j.gastro.2020.04.003

M3 - Article

SN - 0016-5085

VL - 159

SP - 363

EP - 366

JO - Gastroenterology

JF - Gastroenterology

ER -

Endoscopy Units and the Coronavirus Disease 2019 Outbreak: A Multicenter Experience From Italy

Abstract

Keywords

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