Dietary n-3 polyunsaturated fatty acids and the paradox of their health benefits and potential harmful effects

Simona Serini, Elena Fasano, Elisabetta Piccioni, Achille Renato Maria Cittadini, Gabriella Calviello

Risultato della ricerca: Contributo in rivistaArticolo in rivistapeer review

66 Citazioni (Scopus)

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Medicine and Dentistry

Biochemistry, Genetics and Molecular Biology

Pharmacology, Toxicology and Pharmaceutical Science

Food Science