Contribution of impaired mitochondrial autophagy to cardiac aging: Mechanisms and therapeutic opportunities

Debapriya Dutta, Riccardo Calvani, Roberto Bernabei, Christiaan Leeuwenburgh, Emanuele Marzetti

Risultato della ricerca: Contributo in rivistaArticolo in rivista

Abstract

The prevalence of cardiovascular disease increases with advancing age. Although long-term exposure to cardiovascular risk factors plays a major role in the etiopathogenesis of cardiovascular disease, intrinsic cardiac aging enhances the susceptibility to developing heart pathologies in late life. The progressive decline of cardiomyocyte mitochondrial function is considered a major mechanism underlying heart senescence. Damaged mitochondria not only produce less ATP but also generate increased amounts of reactive oxygen species and display a greater propensity to trigger apoptosis. Given the postmitotic nature of cardiomyocytes, the efficient removal of dysfunctional mitochondria is critical for the maintenance of cell homeostasis, because damaged organelles cannot be diluted by cell proliferation. The only known mechanism whereby mitochondria are turned over is through macroautophagy. The efficiency of this process declines with advancing age, which may play a critical role in heart senescence and age-related cardiovascular disease. The present review illustrates the putative mechanisms whereby alterations in the autophagic removal of damaged mitochondria intervene in the process of cardiac aging and in the pathogenesis of specific heart diseases that are especially prevalent in late life (eg, left ventricular hypertrophy, ischemic heart disease, heart failure, and diabetic cardiomyopathy). Interventions proposed to counteract cardiac aging through improvements in macroautophagy (eg, calorie restriction and calorie restriction mimetics) are also presented. © 2012 American Heart Association, Inc.
Lingua originaleEnglish
pagine (da-a)1125-1138
Numero di pagine14
RivistaCirculation Research
Volume110
DOI
Stato di pubblicazionePubblicato - 2012

Keywords

  • calorie restriction
  • heart senescence
  • mitophagy
  • oxidative stress
  • resveratrol

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