A Local Cheese: The Affective Economy of Food Embeddedness in the Italian Western Alps

Michele Filippo Fontefrancesco

doi:10.3390/humans3040021

A Local Cheese: The Affective Economy of Food Embeddedness in the Italian Western Alps

Michele Filippo Fontefrancesco^*

^*Autore corrispondente per questo lavoro

Facoltà di Scienze della Formazione

Risultato della ricerca: Contributo in rivista › Articolo in rivista

Lingua originale	English
pagine (da-a)	271-282
Numero di pagine	12
Rivista	HUMANS
Volume	3
DOI	https://doi.org/10.3390/humans3040021
Stato di pubblicazione	Pubblicato - 2023

Keywords

Italy
affective economy
cheese
food embeddedness
gastronomy

Accesso al documento

10.3390/humans3040021

Altri file e collegamenti

Open Access link a IRIS PubliCatt

Cita questo

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