@inbook{b82d9c2691264eaf9f6bbdd9d70a5c33,
title = "A Cooks' Alliance: Building Food Awareness and Cultural Sustainability in Kenya",
keywords = "Sustainability, Anthropology of Food, Slow Food, Kenya, Sustainability, Anthropology of Food, Slow Food, Kenya",
author = "Fontefrancesco, \{Michele Filippo\} and \{Dauro Mattia\}, Zocchi",
year = "2025",
language = "English",
pages = "237--254",
editor = "\{Carole Counihan\}, \{and Susanne Hojlund\}",
booktitle = "Chefs, Restaurants, and Culinary Sustainability",
}