Vertical integration and institutional contracts in the Italian food system

Stefano Boccaletti; Daniele Moro; Paolo Sckokai

Vertical integration and institutional contracts in the Italian food system

Stefano Boccaletti, Daniele Moro, Paolo Sckokai

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

Abstract

Proceedings of the 2nd International Conference on Chain Management in Agri- and Food Business

Original language	English
Title of host publication	Proceedings of the 2nd International Conference on Chain Management in Agri- and Food Business
Pages	39-50
Number of pages	12
Publication status	Published - 1996
Event	contracts characteristics in the Italian food industry - Wageningen Duration: 23 May 1996 → 24 May 1996

Conference

Conference	contracts characteristics in the Italian food industry
City	Wageningen
Period	23/5/96 → 24/5/96

Keywords

CONTRACTS
FOOD INDUSTRY
ITALY

Cite this

@inproceedings{78bf41894b73460e9ab2a22d8f19c1e1,

title = "Vertical integration and institutional contracts in the Italian food system",

abstract = "Proceedings of the 2nd International Conference on Chain Management in Agri- and Food Business",

keywords = "CONTRACTS, FOOD INDUSTRY, ITALY, CONTRACTS, FOOD INDUSTRY, ITALY",

author = "Stefano Boccaletti and Daniele Moro and Paolo Sckokai",

year = "1996",

language = "English",

isbn = "9789076998404",

pages = "39--50",

booktitle = "Proceedings of the 2nd International Conference on Chain Management in Agri- and Food Business",

note = "contracts characteristics in the Italian food industry ; Conference date: 23-05-1996 Through 24-05-1996",

}

TY - GEN

T1 - Vertical integration and institutional contracts in the Italian food system

AU - Boccaletti, Stefano

AU - Moro, Daniele

AU - Sckokai, Paolo

PY - 1996

Y1 - 1996

N2 - Proceedings of the 2nd International Conference on Chain Management in Agri- and Food Business

AB - Proceedings of the 2nd International Conference on Chain Management in Agri- and Food Business

KW - CONTRACTS

KW - FOOD INDUSTRY

KW - ITALY

KW - CONTRACTS

KW - FOOD INDUSTRY

KW - ITALY

UR - http://hdl.handle.net/10807/14681

M3 - Conference contribution

SN - 9789076998404

SP - 39

EP - 50

BT - Proceedings of the 2nd International Conference on Chain Management in Agri- and Food Business

T2 - contracts characteristics in the Italian food industry

Y2 - 23 May 1996 through 24 May 1996

ER -

Vertical integration and institutional contracts in the Italian food system

Abstract

Conference

Keywords

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Cite this