Through the Convivium. Food and nutrition between needs and cultures

Roberto Zoboli (Editor), Francesco Botturi (Editor)

Research output: Book/ReportOther report

Abstract

The book collects multidisciplinary contributions on the topic of food as seen from the perspective of culture, art, anthropology, human development, poverty.
Original languageEnglish
PublisherVita e Pensiero
Number of pages251
ISBN (Print)978-88-343-2822-4
Publication statusPublished - 2015

Keywords

  • Conivium
  • Culture
  • Nutrition

Fingerprint

Dive into the research topics of 'Through the Convivium. Food and nutrition between needs and cultures'. Together they form a unique fingerprint.

Cite this