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The use of honey bees (Apis mellifera L.) to monitor airborne particulate matter and assess health effects on pollinators

  • Giulia Papa
  • , Marco Pellecchia
  • , Giancarlo Capitani
  • , Ilaria Negri*
  • *Corresponding author
  • KOINE’–Consulenze Ambientali
  • University of Milan - Bicocca

Research output: Contribution to journalArticle

Abstract

The honey bee Apis mellifera has long been recognized as an ideal bioindicator for environmental pollution. These insects are exposed to pollutants during their foraging activities, making them efective samplers of environmental contaminants, including heavy metals, pesticides, radionuclides, and volatile organic compounds. Recently, it has been demonstrated that honey bees can be a valuable tool for monitoring and studying airborne PM pollution, a complex mixture of particles suspended in the air, known to have detrimental efects on human health. Airborne particles attached to the bees can be characterised for their morphology, size, and chemical composition using a scanning electron microscopy coupled with X-ray spectroscopy, thus providing key information on the emission sources of the particles, their environmental fate, and the potential to elicit infammatory injury, oxidative damage, and other health efects in living organisms. Here, we present a comprehensive summary of the studies involving the use of honey bees to monitor airborne PM, including the limits of this approach and possible perspectives. The use of honey bees as a model organism for ecotoxicological studies involving pollutant PM is also presented and discussed, further highlighting the role of the bees as a cornerstone of human, animal, and environmental health, according to the principles of the “One Health” approach.
Original languageEnglish
Pages (from-to)N/A-N/A
JournalENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL
Volume2024
DOIs
Publication statusPublished - 2024

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being
  2. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

Keywords

  • Bee
  • Bioindicator
  • Environmental impact
  • Human health
  • One-health approach
  • PM

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