Povertà e spreco alimentare: quali risposte dal secondo welfare?

Translated title of the contribution: [Autom. eng. transl.] Poverty and food waste: what answers from the second welfare state?

Chiara Lodi Rizzini, Lorenzo Bandera

Research output: Contribution to journalArticle

Abstract

[Autom. eng. transl.] Although little is said about it, food poverty is currently one of the most serious problems for our country. The latest Istat surveys indicate that around 6 million people in Italy today find themselves in a state of absolute poverty, ie unable to purchase goods and services necessary to maintain a standard of life considered minimally acceptable. This situation is severely challenging organizations that work to support the weakest, called to respond to increasingly pressing requests for help. Faced with this problem, and in view of Expo 2015, the Pathways to second welfare laboratory has chosen to launch a special focus on the issue of food poverty and the tools to combat it. What results emerge?
Translated title of the contribution[Autom. eng. transl.] Poverty and food waste: what answers from the second welfare state?
Original languageItalian
Pages (from-to)19-21
Number of pages3
JournalSostenibilità Sobrietà Solidarietà. Nuovi traguardi per la comunicazione
Volume2015
Publication statusPublished - 2015

Keywords

  • food policy
  • food poverty
  • povertà alimentare
  • secondo welfare

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