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Nutritional state and energy balance in cirrhotic patients with or without hypermetabolism. Multicentre prospective study by the 'Nutritional Problems in Gastroenterology' Section of the Italian Society of Gastroenterology (SIGE)

  • Fw Guglielmi
  • , C Panella
  • , A Buda
  • , G Budillon
  • , L Caregaro
  • , Carlo Clerici
  • , D Conte
  • , A Federico
  • , Giovanni Battista Gasbarrini
  • , A Guglielmi
  • , C Loguercio
  • , A Losco
  • , D Martines
  • , S Mazzuoli
  • , M Merli
  • , Geltrude Mingrone
  • , Alessia Morelli
  • , Gerardo Nardone
  • , G Zoli
  • , A Francavilla

Research output: Contribution to journalArticle

Abstract

A total of 334 stable, compensated cirrhotic patients admitted to 10 Italian Gastroenterology Units were included in a prospective study to evaluate nutritional state and energy balance in liver cirrhosis.
Original languageEnglish
Pages (from-to)681-688
Number of pages8
JournalDigestive and Liver Disease
Volume37
DOIs
Publication statusPublished - 2005

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger

Keywords

  • Adult
  • Aged
  • Energy Intake
  • Energy Metabolism
  • Exercise
  • Female
  • Gastroenterology
  • Humans
  • Italy
  • Liver Cirrhosis
  • Male
  • Malnutrition
  • Middle Aged
  • Multivariate Analysis
  • Nutrition Assessment
  • Nutritional Status
  • Outpatients
  • Prospective Studies
  • Regression Analysis
  • Societies, Medical

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