No Country for Old Food? Food Network and the Making of Italian Food Culture

Francesco Massimo Maria Buscemi

No Country for Old Food? Food Network and the Making of Italian Food Culture

Francesco Massimo Maria Buscemi

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Abstract

This chapter analyses the programmes of the Italian branch of the Food Network

Original language	English
Title of host publication	The Food Network Recipe: Essays on Cooking, Celebrity and Competition
Pages	224-239
Number of pages	16
Volume	2021
Publication status	Published - 2021
Externally published	Yes

Keywords

Food Network
Food TV
Italian TV
Storia della TV
TV sul cibo
TV in Italia
TV history

Cite this

@inbook{ccf01a3b6bc443b38e0a02eba1dd08fa,

title = "No Country for Old Food? Food Network and the Making of Italian Food Culture",

abstract = "This chapter analyses the programmes of the Italian branch of the Food Network",

keywords = "Food Network, Food TV, Italian TV, Storia della TV, TV sul cibo, TV in Italia, TV history, Food Network, Food TV, Italian TV, Storia della TV, TV sul cibo, TV in Italia, TV history",

author = "Buscemi, {Francesco Massimo Maria}",

year = "2021",

language = "English",

isbn = "978-1-4766-7908-2",

volume = "2021",

pages = "224--239",

booktitle = "The Food Network Recipe: Essays on Cooking, Celebrity and Competition",

}

TY - CHAP

T1 - No Country for Old Food? Food Network and the Making of Italian Food Culture

AU - Buscemi, Francesco Massimo Maria

PY - 2021

Y1 - 2021

N2 - This chapter analyses the programmes of the Italian branch of the Food Network

AB - This chapter analyses the programmes of the Italian branch of the Food Network

KW - Food Network

KW - Food TV

KW - Italian TV

KW - Storia della TV

KW - TV sul cibo

KW - TV in Italia

KW - TV history

KW - Food Network

KW - Food TV

KW - Italian TV

KW - Storia della TV

KW - TV sul cibo

KW - TV in Italia

KW - TV history

UR - http://hdl.handle.net/10807/205458

M3 - Chapter

SN - 978-1-4766-7908-2

VL - 2021

SP - 224

EP - 239

BT - The Food Network Recipe: Essays on Cooking, Celebrity and Competition

ER -

No Country for Old Food? Food Network and the Making of Italian Food Culture

Abstract

Keywords

Other files and links

Fingerprint

Cite this