Infusing New Technologies in Luxury: A Literature Review and Current Issues on Luxury Fashion, Food, and Tourism.

Andrea Sestino; Ilaria Santarelli; Cesare Amatulli

doi:10.4018/978-1-7998-9764-4.ch022

Infusing New Technologies in Luxury: A Literature Review and Current Issues on Luxury Fashion, Food, and Tourism.

Andrea Sestino, Ilaria Santarelli, Cesare Amatulli

Faculty of Economics

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Abstract

The technology integration of luxury is a promising business opportunity. New technologies such as the internet of things, smart objects, artificial intelligence, the pervasive digitization of business processes, together with the shift of several business activities online are enabling unprecedented opportunities for luxury marketers and managers. Through qualitative research designs, this chapter would systematize knowledge about this topic with the means of a literature review. An amount of 224 contributions published in the last two decades (2010-2020) have been examined. Findings show current issues and opportunities on four promising topics: luxury hospitality, luxury fashion, luxury tourism, and luxury foods. Opportunities for scholars, marketers, and managers are examined together with implications for consumers' behavior studies.

Original language	English
Title of host publication	Handbook of Research on Digital Transformation Management and Tools
Editors	Brij B. Gupta, Alexandru Roja, Diana Cozmiuc Richard Pettinger
Pages	474-488
Number of pages	15
DOIs	https://doi.org/10.4018/978-1-7998-9764-4.ch022
Publication status	Published - 2022

Publication series

Name	ADVANCES IN LOGISTICS, OPERATIONS, AND MANAGEMENT SCIENCE BOOK SERIES

Keywords

Luxury
New Technologies

Access to Document

10.4018/978-1-7998-9764-4.ch022

Cite this

Sestino, A., Santarelli, I., & Amatulli, C. (2022). Infusing New Technologies in Luxury: A Literature Review and Current Issues on Luxury Fashion, Food, and Tourism. In B. B. G. A. R. D. C. Richard Pettinger (Ed.), Handbook of Research on Digital Transformation Management and Tools (pp. 474-488). (ADVANCES IN LOGISTICS, OPERATIONS, AND MANAGEMENT SCIENCE BOOK SERIES). https://doi.org/10.4018/978-1-7998-9764-4.ch022

Sestino, Andrea ; Santarelli, Ilaria ; Amatulli, Cesare. / Infusing New Technologies in Luxury: A Literature Review and Current Issues on Luxury Fashion, Food, and Tourism. Handbook of Research on Digital Transformation Management and Tools. editor / Brij B. Gupta, Alexandru Roja, Diana Cozmiuc Richard Pettinger. 2022. pp. 474-488 (ADVANCES IN LOGISTICS, OPERATIONS, AND MANAGEMENT SCIENCE BOOK SERIES).

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Sestino, A, Santarelli, I & Amatulli, C 2022, Infusing New Technologies in Luxury: A Literature Review and Current Issues on Luxury Fashion, Food, and Tourism. in BBGARDC Richard Pettinger (ed.), Handbook of Research on Digital Transformation Management and Tools. ADVANCES IN LOGISTICS, OPERATIONS, AND MANAGEMENT SCIENCE BOOK SERIES, pp. 474-488. https://doi.org/10.4018/978-1-7998-9764-4.ch022

Infusing New Technologies in Luxury: A Literature Review and Current Issues on Luxury Fashion, Food, and Tourism. / Sestino, Andrea; Santarelli, Ilaria; Amatulli, Cesare.
Handbook of Research on Digital Transformation Management and Tools. ed. / Brij B. Gupta, Alexandru Roja, Diana Cozmiuc Richard Pettinger. 2022. p. 474-488 (ADVANCES IN LOGISTICS, OPERATIONS, AND MANAGEMENT SCIENCE BOOK SERIES).

Research output: Chapter in Book/Report/Conference proceeding › Chapter

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AB - The technology integration of luxury is a promising business opportunity. New technologies such as the internet of things, smart objects, artificial intelligence, the pervasive digitization of business processes, together with the shift of several business activities online are enabling unprecedented opportunities for luxury marketers and managers. Through qualitative research designs, this chapter would systematize knowledge about this topic with the means of a literature review. An amount of 224 contributions published in the last two decades (2010-2020) have been examined. Findings show current issues and opportunities on four promising topics: luxury hospitality, luxury fashion, luxury tourism, and luxury foods. Opportunities for scholars, marketers, and managers are examined together with implications for consumers' behavior studies.

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KW - New Technologies

KW - Luxury

KW - New Technologies

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Sestino A, Santarelli I, Amatulli C. Infusing New Technologies in Luxury: A Literature Review and Current Issues on Luxury Fashion, Food, and Tourism. In Richard Pettinger BBGARDC, editor, Handbook of Research on Digital Transformation Management and Tools. 2022. p. 474-488. (ADVANCES IN LOGISTICS, OPERATIONS, AND MANAGEMENT SCIENCE BOOK SERIES). doi: 10.4018/978-1-7998-9764-4.ch022

Infusing New Technologies in Luxury: A Literature Review and Current Issues on Luxury Fashion, Food, and Tourism.

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