“In Lombardia. Tradizione e recupero di identità culinarie sul Lago d’Idro e nella Valle Sabbia”,

Translated title of the contribution: [Autom. eng. transl.] "In Lombardy. Tradition and recovery of culinary identities on Lake Idro and in the Valle Sabbia ",

Anna Casella, Giuseppe Melis, A. Guigoni, C. Counthan, A. Zollo, C. Winterhalter, Chiappa G. Del, A. D. Balzan, R. Ferrari, M. Zago, F. Bravin, M. Villa, M. Borgia, A. Valdanega

Research output: Chapter in Book/Report/Conference proceedingChapter

Abstract

[Autom. eng. transl.] The work of rediscovering the culinary tradition of Val Sabbia (Lombardy) and Lake Idro is presented
Translated title of the contribution[Autom. eng. transl.] "In Lombardy. Tradition and recovery of culinary identities on Lake Idro and in the Valle Sabbia ",
Original languageItalian
Title of host publicationFoodies con la valigia. Il turismo enogastronomico in Italia
Pages179-190
Number of pages12
Volume2019
Publication statusPublished - 2019

Keywords

  • Cibo, Val Sabbia, Lago d'Idro
  • Idro Lake
  • Sabbia valley
  • food
  • turism
  • turismo

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