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Identity, values, and food.

Research output: Chapter in Book/Report/Conference proceedingChapter

Abstract

Abstract
Original languageEnglish
Title of host publicationThrough the Convivium: Food and Nutrition between Needs and Cultures.
EditorsFRANCESCO BOTTURI, ROBERTO ZOBOLI
Pages101-114
Number of pages14
Publication statusPublished - 2015

Keywords

  • food
  • values

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