TY - JOUR
T1 - Effects of variable rate nitrogen application on cv. Barbera performance: vegetative growth and leaf nutritional status
AU - Gatti, Matteo
AU - Squeri, Cecilia
AU - Garavani, Alessandra
AU - Vercesi, Alberto
AU - Dosso, Paolo
AU - Diti, Irene
AU - Poni, Stefano
PY - 2018
Y1 - 2018
N2 - Variable rate application of vineyard inputs in field parcels characterized by different levels of vigor and/or yield is one of the most promising applications of precision agriculture. In a four-year study, we provided ground-truthing of three different vigor levels (L = low, M = medium, and H = high) derived pre-trial from Normalized Difference Vegetation Index (NDVI) values determined by remotely sensed imagery (5 m pixel resolution) in a small Barbera vineyard (0.64 ha). Each vigor level was subjected to three fertilization strategies (S) consisting of no N supply (C, 0 kg/ha), standard supply (S, 60 kg/ha), and variable-rate application (VRA) delivering 0, 60, and 120 kg/ha to H, M, and L vines, respectively. Post-trial effects were assessed by taking another NDVI satellite image at the same resolution and by adding proximal sensing performed with the MECS-VINE sensor yielding the estimation of a canopy index (CI). Ground-truthing was based on recording main vine growth parameters and leaf nutritional status. Results show that vine balance of L vines was optimal. Variability among vigor levels was significantly reduced in years 3 and 4, while mean effects related to fertilization strategy were not significant and very few S × V and S × Y interactions were found. However, when the ground-truthing assessment was compared with the CI index values, it was very clear that VRA was able to reduce variability among vigor levels (CV = 1.42%) versus standard fertilization at 60 kg/ha (8.20%).
AB - Variable rate application of vineyard inputs in field parcels characterized by different levels of vigor and/or yield is one of the most promising applications of precision agriculture. In a four-year study, we provided ground-truthing of three different vigor levels (L = low, M = medium, and H = high) derived pre-trial from Normalized Difference Vegetation Index (NDVI) values determined by remotely sensed imagery (5 m pixel resolution) in a small Barbera vineyard (0.64 ha). Each vigor level was subjected to three fertilization strategies (S) consisting of no N supply (C, 0 kg/ha), standard supply (S, 60 kg/ha), and variable-rate application (VRA) delivering 0, 60, and 120 kg/ha to H, M, and L vines, respectively. Post-trial effects were assessed by taking another NDVI satellite image at the same resolution and by adding proximal sensing performed with the MECS-VINE sensor yielding the estimation of a canopy index (CI). Ground-truthing was based on recording main vine growth parameters and leaf nutritional status. Results show that vine balance of L vines was optimal. Variability among vigor levels was significantly reduced in years 3 and 4, while mean effects related to fertilization strategy were not significant and very few S × V and S × Y interactions were found. However, when the ground-truthing assessment was compared with the CI index values, it was very clear that VRA was able to reduce variability among vigor levels (CV = 1.42%) versus standard fertilization at 60 kg/ha (8.20%).
KW - Leaf area
KW - Leaf nutrition
KW - Precision viticulture
KW - Remote sensing
KW - Urea
KW - Vine vigor
KW - Leaf area
KW - Leaf nutrition
KW - Precision viticulture
KW - Remote sensing
KW - Urea
KW - Vine vigor
UR - http://hdl.handle.net/10807/146703
U2 - 10.5344/ajev.2018.17084
DO - 10.5344/ajev.2018.17084
M3 - Article
SN - 0002-9254
VL - 69
SP - 196
EP - 209
JO - American Journal of Enology and Viticulture
JF - American Journal of Enology and Viticulture
ER -