Effect of the stage of maturity on enzymatic corn starch hydrolysis potential.

Francesco Masoero; Carla Cerioli; Antonio Gallo; Gianluca Giuberti

Effect of the stage of maturity on enzymatic corn starch hydrolysis potential.

Francesco Masoero, Carla Cerioli, Antonio Gallo, Gianluca Giuberti

Research output: Contribution to journal › Conference article › peer-review

Abstract

Starch is the largest source for monogastric and corn represents the main starch source in animal feed. As a consequence, there is increasing interest in gaining inside in feed factors that may influence starch hydrolysis potential and related animal performances.

Original language	English
Pages (from-to)	117-117
Number of pages	1
Journal	Italian Journal of Animal Science
Volume	2011
Publication status	Published - 2011
Event	19th Congress of Animal science and production - Cremona Duration: 7 Jun 2011 → 11 Jun 2011

Keywords

corn starch
enzymatic hydrolysis

Cite this

@article{0cab29e81ffa422e88d4cd2647633e6c,

title = "Effect of the stage of maturity on enzymatic corn starch hydrolysis potential.",

abstract = "Starch is the largest source for monogastric and corn represents the main starch source in animal feed. As a consequence, there is increasing interest in gaining inside in feed factors that may influence starch hydrolysis potential and related animal performances.",

keywords = "corn starch, enzymatic hydrolysis, corn starch, enzymatic hydrolysis",

author = "Francesco Masoero and Carla Cerioli and Antonio Gallo and Gianluca Giuberti",

year = "2011",

language = "English",

volume = "2011",

pages = "117--117",

journal = "Italian Journal of Animal Science",

issn = "1594-4077",

publisher = "Taylor and Francis Ltd.",

note = "19th Congress of Animal science and production ; Conference date: 07-06-2011 Through 11-06-2011",

}

TY - JOUR

T1 - Effect of the stage of maturity on enzymatic corn starch hydrolysis potential.

AU - Masoero, Francesco

AU - Cerioli, Carla

AU - Gallo, Antonio

AU - Giuberti, Gianluca

PY - 2011

Y1 - 2011

N2 - Starch is the largest source for monogastric and corn represents the main starch source in animal feed. As a consequence, there is increasing interest in gaining inside in feed factors that may influence starch hydrolysis potential and related animal performances.

AB - Starch is the largest source for monogastric and corn represents the main starch source in animal feed. As a consequence, there is increasing interest in gaining inside in feed factors that may influence starch hydrolysis potential and related animal performances.

KW - corn starch

KW - enzymatic hydrolysis

KW - corn starch

KW - enzymatic hydrolysis

UR - http://hdl.handle.net/10807/15821

M3 - Conference article

SN - 1594-4077

VL - 2011

SP - 117

EP - 117

JO - Italian Journal of Animal Science

JF - Italian Journal of Animal Science

T2 - 19th Congress of Animal science and production

Y2 - 7 June 2011 through 11 June 2011

ER -

Effect of the stage of maturity on enzymatic corn starch hydrolysis potential.

Abstract

Keywords

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