Abstract
[Autom. eng. transl.] n 2021, following the late frost that occurred between 7 and 9 April, a study was undertaken to evaluate its consequences in a Barbera vineyard trained on the Guyot system: the data showed an imbalance of soluble solids in the musts which can be avoided removing the sterile shoots in the stage of visible inflorescences
| Translated title of the contribution | Damage from late frosts, preserving quality is possible |
|---|---|
| Original language | Italian |
| Pages (from-to) | 38-43 |
| Number of pages | 6 |
| Journal | VITE & VINO |
| Issue number | Gennaio |
| Publication status | Published - 2023 |
Keywords
- equilibrio vegeto-produttivo
- gelate tardive
- viticoltura
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