The contribution describes the main features of Regulation (EC) No 1924/2006 on nutrition and health claims made on foods, and addresses its controversial aspects, with a special focus on proportionality-related issues.
|Title of host publication||The Rigtht to Safe Food Towards a Global Governance|
|Number of pages||15|
|Publication status||Published - 2013|
|Name||DIRITTO INTERNAZIONALE DELL'ECONOMIA|
- health claims