Antimicrobial resistant bacteria in ready-to-eat foods from hospital and community in Rome, Italy.

Patrizia Laurenti, Gualtiero Ricciardi, Matteo Raponi, Concetta De Meo, Alice Corsaro, Romina Sezzatini, Sara Vincenti, D Popovic

Research output: Contribution to journalConference article

Abstract

The three-steps integrated program of environmental surveillance (3SIPES) carried out by Hospital Hygiene Unit (HHU) in Gemelli Teaching Hospital (GTH) ensure patients and healthcare personnel safety through a safe environment, reducing risk of healthcare associated infections (HAIs). The aim of this study is to assess costs of 3SIPES and savings due to avoidance of HAI cases.
Original languageEnglish
Pages (from-to)197-197
Number of pages1
JournalEuropean Journal of Public Health
DOIs
Publication statusPublished - 2015
EventEuropean Public Health Conference - Milano
Duration: 14 Oct 201517 Feb 2016

Keywords

  • Antimicrobial resistance
  • Ready to eat foods

Fingerprint

Dive into the research topics of 'Antimicrobial resistant bacteria in ready-to-eat foods from hospital and community in Rome, Italy.'. Together they form a unique fingerprint.

Cite this